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This iconic old fashioned cocktail is sweetened with sugar, mixed with bourbon and angostura bitters, and garnished with an orange twist and a Luxardo cherry.
INGREDIENTS
1 sugar cube
1 part water
12 part bourbon
1/4 part angostura bitters
orange twist
1 Luxardo cherry, plus more for garnish (optional)
INSTRUCTIONS
In a whiskey tumbor or similiar glass, add the sugar cube and water. Muddle the sugar with the water until dissolved.
Add bourbon and angostura bitters to glass, then drop in a large ice cube.
Gently squeeze the orange twist over the drink, then drop the twist and a Luxardo cherry into the drink. If desired, garnish with more Luxardo cherries threaded on a toothpick or small skewer (optional).
Serve immediately.
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